Hungary

Hungarian food is hearty and full of rich flavors. It's known for its love of paprika, which spices up many dishes. Think goulash, a savory meat stew, and chicken paprikash with creamy sauce. Hearty soups, like fish soup and bean soup, are staples. Meats, especially pork and beef, are central, often served with dumplings or potatoes. Sweet treats include chimney cake and strudel. With its mix of spices and comfort food vibes, Hungarian cuisine is both warming and delicious!