Croatia

Croatian food is a delicious mix of Mediterranean and Central European flavors. Along the coast, you'll find fresh seafood, olive oil, and herbs like rosemary. In Istria, truffles and pasta are stars, while Slavonia boasts hearty, paprika-spiced meat dishes. Central Croatia loves its dairy and comfort foods like štrukli. Think grilled meats, savory stews, and tasty pastries. With influences from Italy, Hungary, and beyond, every region offers something unique and tasty!